The food waste recovery chain in Europe
This article is also available in Italian / Questo articolo è disponibile anche in italiano Some 60 million people in Europe are food insecure. At the same time, each European wastes 132 kg ...
Circular economy of rice: less emissions and more community resilience
This article is also available in Italian / Questo articolo è disponibile anche in italiano Rice is among the world’s most important crops. A food staple at the center of centuries-old...
Agriculture, Cristina Guarda: Europe needs a more ambitious vision
This article is also available in Italian / Questo articolo è disponibile anche in italiano In mid-February, the European Commission unveiled its Vision for Agriculture and Food, a document ...
COP16 between biodiversity and food to reform the agribusiness sector
Questo articolo è disponibile anche in italiano / This article is also available in Italian In recent years, the Conferences of the Parties on Biological Diversity (CBD) have seen intense an...
Biomethane, energy from circularity
This article is also available in Italian / Questo articolo è disponibile anche in italiano In recent years, driven by the decarbonization goals of the Fit for 55 package and the energy cris...
The circular economy of grapes
This article is also available in Italian / Questo articolo è disponibile anche in italiano From grapes we naturally derive vinegar; it is the art of man that turns it into wine. But it is t...