Beer in wooden bottles, milk in cartons produced with residues of sugar cane, drinks in PET cans made from organic resources. The future of packaging – and in some cases the present – is 100% biobased. This revolution led by the food industry is based on reducing the environmental footprint, developing ecofriendly products and increasing recycling.  It looks like the system is a win-win for all: the industry abandons the use of fossil fuels and reduces the volumes and weight of products on supermarket shelves, consumers are happy with the increased ecosustainability, governments obtain results in the reduction of greenhouse gases.  Northern European countries are the leaders in this new era of packaging made from renewable sources. Swedish Tetra Pak has recently intr...